Producer: Quercia al Poggio 
Region: Chianti Classico, Chianti, Tuscany, Italy  
Varietal: Sangiovese  
Year: 2020 

Winemaker Notes: 

"This blend of 80% Sangiovese and 20% Ciliegiolo, Canaiolo and Colorino is aged in 500 liter old french oak barrels for 24 months. It's organically farmed on limestone, clay, schist and calcareous clay galestro soils. It is a charmer straight out of the gates with a plentiful supply of beautiful red fruits tucked into a tight frame." 

Alcohol: 14% 

Organic farming 

*Price and availability in store may vary. Vintage date may differ from pictured.