"Complex aromas of lemons, peaches and flint follow through to a full body with a dense center palate, full of seashell and oyster-shell undertones. Tight and focused. Dare I say it? Burgundian. Drink or hold." 

"This powerfully concentrated white is engaging in floral and mineral tones, with a robust cradling of oak. There’s tension on the palate, which is layered in flavors of tropical guava, mango and pineapple that are dusted with baking spice." 

Winemaker Notes: 

"Great precision on the palate and shimmering kumquat and mango fruitiness. The small amount of new oak used refocuses the wine on its mineral and spring flower characters."