"With its sweet cherry spice and supple espresso-roast tannins, this is a rich, round cabernet with density and length. Pour it while grilling a sirloin steak." 

Winemaker Notes: 

"The blend was assembled just before bottling. The Estate grown Cabernet imparts amazing concentration and remarkable structure, while the portion of Cabernet harvested from Pope Valley adds complex aromas and a balanced mid-palate."