Producer: The Donum Estate 
Region: Carneros, California 
Varietal: Pinot Noir 
Year: 2019 

James Suckling, 95 Points 

"Lots of blue fruit here with tile and terra cotta. Some crushed stone, too. Full-bodied with a dusty texture and lots of dark fruit, as well as some watermelon. Creamy texture. Beautiful now, but will improve with age." 

Wine Enthusiast, 94 Points 

"This is a juicy, lengthy and broadly expansive wine, herbal and spicy throughout. A showcase of the estate, it offers substantial structure and density, with rich layers of boysenberry, black tea and baking-spiced oak." 

Wine Spectator, 92 Points 

"Rich and deeply flavored, with dried beef accents to the broad-textured dried red cherry and berry flavors. The juicy and succulent finish is well-spiced and backed by rich acidity." 

Winemaker Notes: 

"The 2019 Carneros Pinot Noir is deep ruby in color, with aromas of blackberry, boysenberry, dried cranberry, and the signature note of Donum Vineyard, sassafras. The palate offers wild blueberry, blackberry, caramel, and a hint of sea salt. The finish is lush, with rich baking spice lingering." 

Alcohol: 14.5% 

*Price and availability in store may vary. Vintage date may differ from pictured.