2019 Booker Oublie [WA97][JS96][WE96][V95][JD94]
2019 Booker Oublie [WA97][JS96][WE96][V95][JD94]
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Producer: Booker Wines
Region: Paso Robles, Central Coast, California
Blend: 34% Grenache, 31% Syrah, 27% Mourvèdre, 4% Tannat, 4% Petite Sirah
Year: 2019
Wine Advocate, 97 Points
"The 2019 Oublié is a blend of 31% Syrah, 27% Mourvèdre, 4% Tannat and 4% Petite Sirah with a medium ruby-purple color. The nose offers gregarious mixed berry preserves and accents of potpourri, mint and fragrant earth. The palate offers juicy appeal and powerful fruit with loads of spice and floral perfume, bursts of freshness and firm, pleasantly rustic tannins, finishing very long."
James Suckling, 96 Points
"Beautiful purity of fruit to this, with blueberry and dried-orange character. Very grapey. Medium-to full-bodied with a lively and bright, citrus finish. Real wine."
Wine Enthusiast, 96 Points
"The nose of this blend of 34% Grenache, 31% Syrah, 27% Mourvèdre, 4% Tannat and 4% Petite Sirah is wildly complex, running from boysenberry and black plum to packed lavender, black pepper and dried beef. The floral aspects fly higher on the palate, from elderflower to violet, combining a delicate aspect with black plum intensity. It will only get better for years."
Vinous, 95 Points
"Shimmering ruby. Highly perfumed aromas of fresh dark berries, cherry cola, pungent flowers and sandalwood, along with a hint of smokiness. Intense, sharply detailed blueberry, bitter cherry, candied lavender and exotic spice flavors show noteworthy energy and back-end lift. Closes juicy, focused and very long, with repeating blue fruit character and well-knit tannins lending subtle grip."
Jeb Dunnuck, 94 Points
"The 2019 Oublie checks in as 34% Grenache, 31% Syrah, 27% Mourvèdre, and the balance Tannat and Petite Sirah. This cuvée used to be a kitchen sink-like catch-all, but today, it seems to always be a classic GSM-like blend. The 2019 boasts a deep purple hue to go with terrific blackberry and darker cherry fruits as well as notes of spice, chocolate, and ground pepper. Deep, rich, medium to full-bodied, and perfectly balanced, it has another 10-15 years of prime drinking."
Alcohol: 14.1%
*Price and availability in store may vary. Vintage date may differ from pictured.