Sojourn Brut [WE92]

Producer: Sojourn Cellars  
Region: Sonoma County, California 
Blend: 46% Chardonnay, 46% Pinot Noir, 8% Pinot Meunier 
Year: Non-Vintage 

Wine Enthusiast, 92 Points 

"A pinkish-amber color and mellow, toasty and nutty aromas lead to light caramel, raspberry and peach flavors in this well-aged, subtle and nicely developed wine. A smooth, fine-beaded mousse is silky on the palate." 

Winemaker Notes: 

"We are pleased to announce the latest addition to the Sojourn portfolio, the inaugural release of our Brut Sparkling wine. This Brut (dry) wine was produced via Méthode Champenoise, the traditional method by which Champagne is made, in which the wine is fermented a second time in bottle. This secondary fermentation creates the delightful effervescence we so closely associate with celebration. We crafted this wine with merriment in mind. It offers aromas of crisp yellow apple, ripe pear and toasty brioche, alongside a luscious palate with flavors of lively lemon, panna cotta, soft spice and a fine mousse." 

Alcohol: 12.6% 

*Price and availability in store may vary. Vintage date may differ from pictured.