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Producer: Finca Bacara
Region: Jumilla, Spain
Varietal: Monastrell/Mourvedre
Year: 2017
Decanter, 95 Points
"Dark, ripe fruits and delicious spicy oak, subdued and ripe. An abundance of everything, tannin, ripe blackberry fruit, juicy acidity, all working perfectly together."
Winemaker Notes:
"Deep garnet with violet rim. Powerful and intense ripe fruit aroma with hints of wood. Reminiscence of spicy and smoky notes that enhance the taste of Monastrell. Well balanced and round tannins. Ripe black fruits notes are perfectly balanced with lightly toasted aromas. A long finish with a juicy acidity is working together harmoniously."
Alcohol: 14.5%
*Price and availability in store may vary. Vintage date may differ from pictured.
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