Producer: RhoneA 
Region: Cotes du Rhone, Rhone, France  
Blend: 60% Grenache, 30% Carignan, 10% Syrah  
Year: 2020 

Winemaker Notes: 

"Aromas are complex and interesting and include strawberries, raspberries, ripe peaches, nectarines, heirloom roses, blood oranges and a hints of vanilla and caramel.  Flavors include blackberries, boysenberries, red plums, and an interesting accent of tart cherries. There is a medium body that that is smooth and balanced across the palate, good acidity, and a full saturated finish. 

The “cuisiniers” have really hit a home run with this being a food friendly wine as food pairings are extensive and versatile and would include Filet Mignon, beef stew, pasta with meat sauces, lamb, duck, chicken, pork tenderloin, pork shoulder, salmon, tuna, swordfish, red snapper, mussels, clams, sauteed shrimp, seafood pasta, paella, cassoulet, coq au vin, Asian beef and pork dishes, lamb and chicken curries, Mexican pork and chicken dishes, grilled sausages, charcuterie, and hard cheeses."  

Alcohol: 14.5%   

*Price and availability in store may vary. Vintage date may differ from pictured.