2023 Eyrie Vineyards Chasselas Dore [D93][JS91][WA91]

Producer: The Eyrie Vineyards  
Region: Dundee Hills, Willamette Valley, Oregon  
Varietal: Chasselas  
Year: 2023 

Decanter, 93 Points 

"Eyrie is the largest producer of Chasselas in the US. This one is salty and briny, even though it was made with full malolactic fermentation. Harvested at 17 brix and picked in the middle of September. Fresh, with great texture, seaspray and ginger. Mint, white pepper. There's yellow fruit, and a lingering eucalyptus-like mint with pine resin that stays seemingly forever." 

James Suckling, 91 Points 

"In Oregon, this Swiss grape variety makes a low-alcohol, earthy, citrusy wine with a rustic edge. Aromas of cheese rind, with flavors of lemon zest and a touch of cream. From organically certified grapes. Drink now." 

Wine Advocate, 91 Points 

"The 2023 Chasselas Doré comes from 12 rows of un-grafted vines in the Sisters Vineyard. Tank-fermented and matured 11 months sur lie, it has alluring aromas of white peach, pineapple, marshmallow and musky floral perfume. The light-bodied palate offers concentrated, white fruit flavors. It pairs a softly oily texture with vibrant acidity and has a long, perfumed finish. 522 cases were made." 

Winemaker Notes: 

"Chasselas Doré is an old grape variety born in the Jura and Alps mountain ranges of Switzerland. Fresh, tropical and savory, it is light on its feet while having a surprising amount of structure and body for a wine with just under 10% alcohol. Serve chilled, it will pair nicely with creamy cheeses, fresh veggies and spicy foods." 

Alcohol: 10.5% 

*Price and availability in store may vary. Vintage date may differ from pictured.