2023 Mary Taylor Anjou Rouge [WE90]

Producer: Mary Taylor  
Region: Anjou, Loire, France  
Blend: 80% Cabernet Franc, 20% Cabernet Sauvignon 
Year: 2023  

Wine Enthusiast, 90 Points 

"The wine opens with black cherry, a sublayer of blueberry and then jumps to pomegranate and raspberry in your glass. Black tea chimes in on the midpalate briefly before resting in a pile of limestone and pencil shavings soaked in delicious black fruit. Give this wine 30 minutes to open in your glass before drinking to get the best of it. Drink now–2026." 

Winemaker Notes: 

“Mary Taylor’s Anjou Rouge, a blend of Cabernet Franc and Cabernet Sauvignon from Anjou, comes to mind when I think about Cabernet Sauvignon. The thing I love about wines under the Mary Taylor label, besides their focus on biodiversity, organic farming practices, and minimal-intervention winemaking, is that their wines don’t see oak, so you get fruit-forward, bright wines that, once decanted, are delicious young. The Anjou Rouge is an excellent example of this with a fruity and floral nose and beautiful dark berry, soil, and tobacco notes.” - Vinepair 

Alcohol: 13% 

Sustainably farmed. 

*Price and availability in store may vary. Vintage date may differ from pictured.