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Press Democrat, Wine of the Week
"Bright and airy, this sémillon has beautiful acidity. With aromas and flavors of lime, mineral and a hint of toast, it finishes crisp and is striking."
"Our estate-grown Semillon is a rare variety in Anderson Valley. We treat this white grape gently: hand-harvesting, fermenting with wild yeast native to our site, and then aging it in 17% new French oak barrels. The result is a beautiful, crisp white wine with a hint of barrel toast."
*Price and availability in store may vary. Vintage date may differ from pictured.
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