Producer: Nagai Sake
Prefecture: Gunma
Seimaibuai (Polishing): 50%
Rice: Yamada Nishiki
ABV: 15-16%
Size: 720ml

Tasting Note:

"White gold color. Fruity aromas and flavors of tropical fruit salad, honeyed apple, tapioca, and anise with a satiny, crisp, fruity medium body and an interesting, medium-length coconut water and spicy baked banana finish. A wonderfully refreshing sake that will liven up any meal or get together and will appeal to Chardonnay drinkers."

About the Producer: 

"The brand name Mizubasho is inspired by the "Mizubasho" flower which blooms in the Oze valley. By combining craftsmanship with innovation, Nagai Shuzo has created a sake that will be propelled to the elite sake brands in Japan and throughout the world. This sake can be enjoyed as you would enjoy a fine glass of wine."

Ideal Temperature: Chilled

Drink With: Chicken Yakitori Skewers, Teriyaki Chicken, Beef Carpaccio, Sashimi Carpaccio, Spicy Maki, Whitefish (grilled, sautéed, steamed), Shellfish (scallop/clams/crab)

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*Price and availability in store may vary.