Producer: Champagne Lelarge Pugeot 
Region: Vrigny, Champagne, France 
Varietal: 50% Meunier, 25% Pinot Noir, 25% Chardonnay 
Year: Non-Vintage 

Winemaker Notes: 

"Their first Champagne bottled with zero sulfur and zero dosage. Free of manipulation and additions, this precise and chiselled wine bursts with electric, persistent acidity that vibrates from start to finish. A mouth-watering delight that features aromas of citrus fruit, crisp apple underlined by hints of almond and candied fruit. 

This cuvée was made naturally without additives, and half of the wine was fermented in stainless steel and half in three year old French oak barrels. The wine underwent natural malolactic fermentation and was bottled the following April for one and a half years of aging on its lees in bottle."  

Alcohol: 12.5%

Biodynamic, organically farmed and vegan-friendly. Spontaneously fermented and unfined and unfiltered. No added sulphites. 

*Price and availability in store may vary. Vintage date may differ from pictured.