Producer: Tsurunoe 
Category: Sake
Brewed In: Fukushima, Japan 
Polishing: 60% 

Tasting Notes: 

"This Junmai Daiginjo has a beautiful nose full of banana, melon and star anise. The all natural brewing process gives this sake a bright fresh palate of plum, lime and minerality with a clean dry finish. A very food friendly sake, and is thought to be best after the meal with a light, smooth, rich cow's milk cheese." 

Alcohol: 15% 

*Price and availability in store may vary. Vintage date may differ from pictured.