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James Suckling, 91 Points
"An excellent starting point with Mosel riesling, this medium-bodied wine is dry enough for the dining table. So crisp and refreshing, with plenty of white-fruit aromas and lemony acidity. Drink now. Screw cap."
"This Estate Riesling is made in a slightly off-dry style that perfectly balances Mosel Riesling’s typically crisp acidity. This makes it a very refreshing choice to serve as an aperitif, as a partner for lighter dishes or with reception appetizers."
*Price and availability in store may vary. Vintage date may differ from pictured.
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