Producer: Clos Sainte Magdeleine  
Region: Cassis, Provence, France  
Blend: White Blend 
Year: 2021 

Winemaker Notes: 

"The aroma is ripe and grapes, and all the flavors are intact because the Clos Sainte Madeleine has agreed to forgo a filtration at the mise en bouteille. A blend of Ugni blanc, Claudette, Marsanne, and Sauvignon blanc, here is the wine to enhance seafood and shellfish. On a warm evening it serves as an appropriate apéritif. It goes particularly well with Roquefort and goat cheese." 

Alcohol: 13% 

*Price and availability in store may vary. Vintage date may differ from pictured.