2019 Roederer Estate L'Ermitage Brut [JS96][WS94]
2019 Roederer Estate L'Ermitage Brut [JS96][WS94]
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Producer: Roederer Estate
Region: Anderson Valley, Mendocino County, California
Blend: 52% Chardonnay, 46% Pinot Noir, 2% Pinot Meunier
Year: 2019
James Suckling, 96 Points
“ Delightful citrus notes with yellow apple, faint white flowers, sourdough, brioche and a hint of hazelnut. Full-bodied with a very delicate and fine bead, and crisp acidity. Beautiful finesse with an amusing transparency and freshness to it. Very refreshing, too. Fine bubbles. Structured. Drink with meat. A blend of 52% chardonnay, 46% pinot noir and 2% pinot meunier.”
Wine Spectator, 94 Points
"Opulent yet detailed, with expressive pear and cherry flavors accented by roasted hazelnut, brioche and fresh ginger. Builds richness on the plush finish."
Winemaker Notes:
"Fine bubbles and creamy finish are the usual footprints of the L'Ermitage wine. Aromatics of hazelnut, brioche and flint create a mysterious and layered first contact. Mouthfeel is inviting quince jelly aromas and bright acidity with layered texture. Dosage is balanced with the acid and structure brought by the reserve wines from cask."
Alcohol: 12.5%
*Price and availability in store may vary. Vintage date may differ from pictured.
