Producer: Paolo Bea 
Region: Umbria, Italy 
Blend: 20% Grechetto, 20% Malvasia, 20% Sauvignon, 20% Garganega, 20% Chardonnay 
Year: 2019 

Winemaker Notes: 

"Compared to the relatively racy Arboreus and the typically chiseled Lapideus, the Santa Chiara often swaggers out of the bottle with macerated peaches, brassy spice notes, a liberal dash of white pepper, and candied citrus. Despite its somewhat explosive and brash personality, it possesses terrific drive and a focused, tannin-derived sense of architecture." 

Alcohol: 13.5% 

Certified Organic 

*Price and availability in store may vary. Vintage date may differ from pictured.