Producer: Gilles Robin 
Region: Crozes-Hermitage, Rhone, France 
Varietal: Syrah  
Year: 2018 

Wine Advocate, 91-93 Points 

"The 2018 Crozes Hermitage Cuvee Alberic Bouvet boasts aromas of candied cherries and garrigue. It's full-bodied and atypically rich, supple and creamy in texture, with a long, velvety finish. It should drink well for up to decade." 

About the Producer: 

"With a family history of winegrowing spanning four generations, Gilles Robin started in the wine business the way many in the Rhône do: His family sold grapes to the local cooperative. Nestled against the hillsides of Hermitage and St. Joseph in the appellation of Crozes–Hermitage, the estate was first planted in the late 1940s by Gilles’ grandparents, and it is this fruit that makes up his Cuvée Alberic Bouvet, named for his grandfather. This cuvée is aged in oak barrels, of which 20% are new. The Cuvée Papillon is the product of vines Gilles planted in 1996; it is aged entirely in tank to preserve its fresh and delicate fruit. The estate now totals 37 acres, including two and a half planted with white varietals and a small parcel of Syrah in St. Joseph. His vines are planted in the stony and sandy La Terrace de Chassis district. An understated, meticulous winemaker, Gilles farms his plots organically, believing this is the best way to honestly give voice to the terroir. 

Gilles Robin has truly elevated his family estate, producing wines that are powerful, elegant and precise — excellent representations of Crozes–Hermitage." 

Pairing Suggestions: Red meat and lamb 

Organically farmed. 

*Price and availability in store may vary. Vintage date may differ than pictured.