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Wine Enthusiast, 93 Points
"The second vintage for Judy Jordan's Oregon project, this interesting wine was fermented in concrete, with 15% whole clusters. Lush blueberry and plum fruit is accented with fresh herbs de Province. The tannins are ripe and smooth, with some drying astringency and highlights of toasted walnuts."
"Deep violet, with bright aromas of raspberry, forest floor and fennel. A pure, crystalline palate of pomegranate, cardamom and clove is richly textured with generous but fine, well-integrated tannins and forest notes on the finish."
*Price and availability in store may vary. Vintage date may differ from pictured.
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