Producer: Cascina Degli Ulivi 
Region: Piedmont, Italy 
Blend: 85% Barbera, 10% Dolcetto, 5% Ancellotta 
Year: 2014 

Winemaker Notes: 

"The Barbera come from a few rows of very old vines on the Montemarino vineyard. The rest of the grapes are from a selection of parcels. This is by far the most structured, serious wine in the Ulivi lineup.

Starting in 2018, a significant proportion of the grapes destined for this cuvee are now being used in a new wine called "Le Mat du Raisin". An average annual production, once around 6500 bottles, has now been reduced to around 4000 bottles." 

Alcohol: 13% 

Certified Biodynamic 

*Price and availability in store may vary. Vintage date may differ from pictured.