Producer: San Fereolo  
Region: Dogliani, Piedmont, Italy  
Varietal: Dolcetto  
Year: 2013 

Winemaker Notes: 

"The most important wine of the estate, the Dolcetto for the top wine is sourced from parcels found in prime positions, as well as the oldest vines of the estate. The 7-year wait from harvest to release reflects the importance of the “San Fereolo” to Nicoletta, who carefully tends the wine through its 3 years in large barrel before a 3-4 year hibernation in the bottle cellar.  Fresh mineral notes, mint, licorice and savory elements permeated each expression, while a lively freshness was alive in every wine." 

Alcohol: 14% 

Biodynamic & Organic farming  

*Price and availability in store may vary. Vintage date may differ from pictured.