Producer: Hall Wines  
Region: Stags Leap District, Napa Valley, California 
Varietal: Cabernet Sauvignon 
Year: 2013 

96 points Wine Advocate

"Although Hall is in St. Helena, they have produced a 2013 Cabernet Sauvignon Stags Leap. A Châteaux Margaux-ish style of wine, with floral notes intermixed with blueberry, black raspberry, and blackcurrant, the wine has a hint of minerality that adds to the complex aromatics. Full-bodied, rich and concentrated, the wine is still an infant but has at least three decades or more of upside potential. The finish is long, rich and reassuring. This is a wine to put away for 4-5 years and drink over the following three decades. (RP) 96+"  (12/2016)

96 points Wine Enthusiast

" This is a blockbuster of a wine, powerfully built grape by grape, with just a handful of Merlot. Cherry vanilla, leathery cedar and juicy plum combine around a lush, voluptuous mouthfeel of tension and tannin. Incredibly satisfying, it shows a length of spicy clove on the finish that appears to go on for days. (VB) "(2/2017)

93 points Vinous

"The 2013 Cabernet Sauvignon (Stags Leap) is one of the bigger, richer wines in the lineup. A blast of dark blue and black fruit, smoke, licorice, menthol and dark spices hits the palate. Ample, large-scaled and baritone in its expression, the 2013 shows the more virile side of the Stags Leap appellation. (AG)" (9/2016)

93 points Wine Spectator

"Offers explosive, dense fruit, with blackberry, wild berry, black licorice, savory herb and underbrush flavors, showing touches of cigar box and tobacco leaf. Ends with a sustained burst of flavor. (JL)" (11/2016)

Alcohol: 15.1% 

*Discounts do not apply to items like this one in the Fine & Rare category. Price and availability in store may vary.