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Brewed In: California
Yaegaki Sake Junmai represents the top of Yaegaki’s domestic sake line. It is a dry, medium-bodied sake with a crisp acidic finish that can be referred to as “food friendly.” It can be drank either warm or cold, and complements any Asian cuisines.
Food Pairing: By itself or with meals with lighter flavors, foods with rich flavors, mainly Asian cuisines, but also with Western dishes as well
Ideal Temperature: Chilled, Room Temperature, Medium Hot
*Price and availability in store may vary.
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