"Tempier's Blanc, with its delicate florals, subtle note of anise, and stony finish, tastes perfect alongside shellfish or grilled seafood. After a few years in your cellar, pair it with cheeses or serve it alone to appreciate the “honeyed and marine aromas” that develop with age." 

Alcohol: 13% 

*Price and availability in store may vary. Vintage date may differ from pictured.