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Producer: Cline Cellars
Region: Contra Costa County, California
"Dark red with purple hues. Aromas of plum, mocha, boysenberry, cedar, and cinnamon. Full-bodied with well balanced acid. Luscious, juicy and chewy tannins. Flavors of mulberry, black cherry, Doris plum, dark chocolate, coffee grounds, and fresh cedar. The finish is long, juicy and chewy."
Food Pairing: Slow cooked BBQ pork, chicken mole or spinach mushroom casserole
*Price and availability in store may vary. Vintage may differ than pictured.
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