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Producer: Brassfield Estate Winery
Region: High Valley, Lake County, North Coast, California
Varietal: Cabernet Sauvignon
Year: 2019
Gold Medal Winner - 2022 San Francisco Chronicle Wine Competition
Winemaker Notes:
"Beautifully integrated oak and firm structure combine with Bordeaux profile aromas to create a superbly balanced wine. Aromas of black cherries and cinnamon highlight a palate ripe with juicy raspberry and blueberry. Accents of toasted baguette, mocha and fresh cedar carry through the finish."
Alcohol: 15%
Sustainably farmed.
*Price and availability in store may vary. Vintage date may differ from pictured.
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