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Producer: Podrum Franjo
Region: Pljesivica, Croatian Uplands, Croatia
Vineyard Size: 1 hectare
Soil: clay, limestone
Average Age of Vines: 40 years
Harvest: by hand
Winemaking: 4 day maceration on skins, spontaneous fermentation in stainless steel
Aging: 12 months in old Slovenian oak
Added S02: low
Organically grown, unfined, unfiltered and vegan-friendly.
*Price and availability in store may vary.
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