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Wine Advocate, 94 Points
"The 2018 Syrah Wild Mountainside was made with about one-third whole clusters and includes about 5% Viognier. Medium to deep ruby-purple, it has gorgeous aromas of smoked meats, crushed blackcurrants, mint leaves, bitter chocolate, violet and blueberries. Medium to full-bodied, it's well managed in the mouth, restrained but deeply flavored, with a fine, grainy frame and fresh, uplifted finish."
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