Producer: Carol Shelton 
Region: Paso Robles, California 
Blend: 38% Grenache Blanc, 22% Roussanne, 28% Viognier, 12% Marsanne 
Year: 2016 

"Fresh and spicy pear, lime and green apple flavors show details of matcha, peach blossom and honeysuckle in this white, which offers nice complexity and balance, with plenty of fresh acidity. Grenache Blanc, Roussanne, Viognier and Marsanne. Drink now through 2024. 1,203 cases made." 

Winemaking: 100% barrel fermented, then stirred every Wednesday for 8 months About 50% finished malo-lactic fermentation. 9 months in all French oak barrels: 15% 1-yr-old, 15% 2-3-yr-old Acacia, 70% older/neutral. 

Sustainably grown. 

*Price and availability in store may vary.