"There is more obvious classic Chablis character in evidence on the nose in the form of oyster shell and tidal pool nuances that render the citrus and mineral-reduction-suffused nose more interesting. The mouth feel of the medium-bodied flavors is relatively sleek compared to what is typical for Fourneaux before culminating in a powerful and complex and only moderately rustic finale. I particularly like the complexity of the chalky finish and this too should be accessible young but reward mid-term cellaring." 

"From a parcel of 45-year-old vines that are farmed organically, the 2017 Chablis 1er Cru Fourneaux offers up a lovely bouquet of green apple, honeycomb, orange rind and dried white flowers. On the palate, it's medium to full-bodied, ample and layered, with a fleshy but well-defined core, concluding with a precise, delicately chalky finish."