Producer: Brassfield Estate Winery  
Region: High Valley, Lake County, North Coast, California
Varietal: Cabernet Sauvignon 
Year: 2019  

Gold Medal Winner - 2022 San Francisco Chronicle Wine Competition 

Winemaker Notes: 

"Beautifully integrated oak and firm structure combine with Bordeaux profile aromas to create a superbly balanced wine. Aromas of black cherries and cinnamon highlight a palate ripe with juicy raspberry and blueberry. Accents of toasted baguette, mocha and fresh cedar carry through the finish."  

Alcohol: 15% 

Sustainably farmed. 

*Price and availability in store may vary. Vintage date may differ from pictured.